Pure Bone Marrow Fat (butter) - Beef - Marrow Fat - 60g

Name: Pure Bone Marrow Fat (butter) - Beef - Marrow Fat - 60g
Brand: HANT | Bottenbouillon
SKU: HNT-BF-60
Price: 12.95 EUR
Availability: InStock

€12,95

Quantity

HANT: “Handmade in Antwerp.” THE POWER OF NATURAL NUTRITION

Discover the nourishing power of pure bone marrow fat, a traditional ingredient with versatile uses in the kitchen and beyond. This natural fat is carefully extracted from marrow bones (halal) and offers a rich source of healthy fats and essential nutrients.

Our pure bone marrow fat (halal) is a versatile product, completely free of additives, preservatives, or E-numbers. Ideal for the kitchen: for frying, roasting, or as a flavor enhancer in soups, stews, or vegetables. It gives every dish a deep, full flavor.

It is also suitable as a natural hair mask. Thanks to the nourishing fatty acids and fat-soluble vitamins, this fat provides intensive care for dry hair and a sensitive scalp. Marrow fat is also used as an ingredient in luxury cosmetics – from natural ointments to nourishing creams.

Whether you use it for cooking or care – marrow fat is a pure, traditional product that elevates your routine.

Add this nutritious powerhouse to your kitchen or care routine and experience the pure power of bone marrow fat.

Rich and creamy, with a mild meaty flavor. Perfect for giving vegetables, meat, and potatoes a deep, full touch. Neutral smell when heated, without overpowering.

For frying or roasting (heat resistant)
Delicious and healthy to spread on bread or toast
As a creamy addition to meat or vegetable dishes
As a flavor enhancer for soup, sauces, broths, or stews

Bone marrow fat has long been used in luxury skin and hair cosmetics. Thanks to its high concentration of fatty acids and vitamins (such as A, D, E, and K2), it is a beloved ingredient in traditional balms, ointments, and creams.
It intensely nourishes the skin, supports the repair of the skin barrier, and helps with dry spots, cracks, or rough hands. Bone marrow fat is also being rediscovered in modern natural cosmetics as a powerful alternative to synthetic fats or mineral oils.
Rich in natural and nourishing fatty acids, it provides deep hydration to both hair and scalp.
Regular use as a hair mask can help reduce hair loss and address scalp issues.
Apply a small amount of melted bone marrow fat to the hair and scalp, gently massage in and leave it on for 45 minutes, optionally with extra lavender oil for fragrance.
Then rinse thoroughly with shampoo for silky soft and healthy hair.

Marrow fat is extracted from cattle marrow and is naturally rich in:
– Saturated fatty acids
– Vitamins A, K2, and E
– Omega 3 & 6 in balanced ratio
– Collagen-rich compounds

At HANT, marrow fat is a byproduct of our bone broth. After cooking the bones, a natural fat layer forms on top. This is carefully skimmed off, separated, and sterilized in an autoclave. Each jar of marrow fat comes from the same batch as our broth – fully traceable, 100% pure, without additives.

Marrow fat is a traditional source of nutrition and care product, used for generations in kitchens and cosmetics worldwide.

Ingredients:
100% beef bone marrow fat (halal) – no additives
Sterilized, without preservatives, E-numbers or added salts and sugars
Nutritional value per 100 g:
Energy: 3665 kJ / 891 kcal
Fats: 98.4 g,
of which saturated fatty acids: 46.6 g
Carbohydrates: 1.3 g,
of which sugars: <0.5 g
Proteins: <0.1 g
Salt: 0 g
Storage:
Keep refrigerated after opening.
Do not use if the lid can be pressed down
Minimum 2 weeks shelf life (mandatory to mention), but in practice often good for several months with proper storage.