Transparent, tested and proven
At HANT we do not believe in empty claims or marketing talk. What we say, we can prove – black on white.
On this page you will find our official certificates, laboratory analyses and test results. Whether it concerns food safety, nutritional values or sterility: we are happy to show you the proof.
👇 View all our documents here:
- This certificate applies to all our products where "BIO" is mentioned on the label.
Note: our bone broth and beef tallow do not carry the BIO label because these products are made from halal-slaughtered animals. According to current EU regulations, an official organic label is not allowed in combination with halal slaughter.
👉 Important to know: the herbs and vegetables used in these products are organically certified. - Link to certificate
- The HANT bone broth was tested on day 8 after opening and refrigerated storage. No harmful bacteria were found, and all values remained well within safety standards. The product therefore remains microbiologically safe even after opening.
- Link to full analysis
- The analysis confirms that the HANT bone broth is rich in collagen and proteins, very low in fat, sugars, and salt, and low in calories. No histamine was detected. In short: nutritious, easily digestible, and suitable for people with histamine sensitivity.
- Link to analysis
- The analysis shows that HANT bone broth is rich in collagen and essential amino acids, has a beneficial nutritional profile, is free from harmful bacteria, and contains no heavy metals or GMOs. Safe, pure, and nutritious.
- The analysis shows that HANT bone broth is rich in collagen and essential amino acids, has a beneficial nutritional profile, is free from harmful bacteria, and contains no heavy metals or GMOs. Safe, pure, and nutritious.
- The analysis shows that HANT bone broth is rich in collagen and essential amino acids, has a beneficial nutritional profile, is free from harmful bacteria, and contains no heavy metals or GMOs. Safe, pure, and nutritious.
- Our marrow fat is a byproduct of the bone broth and shares the same high quality standard. For analyses of bacteria, heavy metals, and GMOs, we refer to the analyses of the bone broth.
The nutritional value of the marrow fat was analyzed separately as a pure fat product – see summary below. - Link to analysis
- Our organic extra virgin olive oil was extensively analyzed. The oil has an acidity of only 0.33%, well below the allowed limit of 0.80% for extra virgin olive oil.
- The oxidation values, fatty acid composition, and other quality parameters also fully comply with European standards.
- Additionally, the oil was tested for more than 500 pesticides – no residues were detected (below the detection limit of 0.010 mg/kg).
- Our organic honey was analyzed for purity, moisture content, sugar composition, HMF, enzyme activity, and contaminants.
The results confirm that the honey meets the European standards for organic quality and food safety.
- Our raw, organic honey was tested by an independent laboratory for contaminants, including antibiotics, pesticides, and heavy metals.
The report shows that the honey is completely free of residues and meets the strictest European standards for food safety and organic production. - Link to analysis
- Our raw, organic Melicao honey with cocoa was tested by an independent laboratory for contaminants, including antibiotics, pesticides, and heavy metals.
The report shows that the honey is completely free of residues and meets the strictest European standards for food safety and organic production. - Link to analysis